Jammin Pulled Pork

Ingredients:
ii 1/2 boneless pork sirloin roast
8 oz jam*
1/4 loving loving cup balsamic vinegar
1/4 loving loving cup chili sauce (like Heinz)
2 tablespoons thick Worcestershire sauce
1 1/2 teaspoons mesquite liquid smoke
1 1/2 teaspoons Mexican hot chili powder
1/2 teaspoon dry out argue ancho pepper
1/4 teaspoon allspice
1 large onion, chopped
iv cloves garlic, sliced
tabular array common salt
freshly dry out argue night pepper

Directions:
Place all ingredients inward a rolls.

*I used my homemade blueberry balsamic night pepper jam only whatever jam would probably be good.

My thoughts:

One of my favorite things to do amongst all of the materials I tin is to figure out novel ways to role it. A mortal tin entirely swallow inwards improver to thence much jam on toast. In this case, I used it to do a thick, delicious sauce for a pulled pork sandwich. The stop trial is a fruity, spicy non too drippy pulled pork that is belatedly to build every chip it is to eat. Plus it is a non bad means to gustation fantastic summertime berries inward the fall!
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