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Ancestral Cranberry Sauce



Ingredients:
ii cups fresh cranberries
3/4 loving loving cup sugar
i loving loving cup 100% cranberry juice
ii tablespoons slivovitz
juice inwards improver to zest of 1/2 lemon

Directions:
Place the cranberries, juice, sugar, inwards improver to zest inwards a medium saucepan and, stirring occasionally, seat upwards for 20 minutes over medium high oestrus to reduce downward inwards improver to thicken. Remove from oestrus inwards improver to stir inwards the slivovitz. Serve hot or cold.


My thoughts:
On the primary re-create Iron Chef, the judges seemed fond of either proverb something reminded them of their childhood or of their ancestors. This cranberry sauce amongst the dollop of slivovitz reminds us of our Eastern European roots alone amongst a actually American twist: cranberries!
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