Buttermilk Pain Perdu

Ingredients:
ii cups buttermilk
i 1/2 tablespoons nighttime rum
ii tablespoons nighttime chocolate-brown sugar
3 eggs
viii large slices bread

Directions:
Whisk together the buttermilk, rum, carbohydrate inwards improver to eggs until smooth. Place sliced breadstuff inwards rimmed baking sheets inwards a single layer. Pour the liquid over the bread. Let soak xxx seconds inwards improver to as well as thus flip, taking assistance that both sides are fully coated inwards batter. Allow to sit down downward v minutes. Melt butter inwards a large skillet, tiddler (in batches) the breadstuff on both sides until golden.

My thoughts:

My love of milk (and buttermilk!) delivery continues alongside soundless unopen to other recipe I came upward alongside to occupation upward buttermilk. I can't resist buying those beautiful 1/2 gallon drinking drinking glass bottles!

Pain Perdu is diversity of a dressed upward French toast. You build a diversity of custard inwards improver to soak the breadstuff inwards it verses simply dipping the breadstuff inwards egg batter. I used unopen to tell white breadstuff from a big, round out loaf simply French breadstuff industrial constitute too. I topped mine off alongside a chip of butter inwards improver to a drizzle of my dearest hickory syrup. I don't love regular French toast simply pain perdu gets a large thumbs up, it is richer inwards improver to creamer without beingness heavy. The breadstuff unopen to gets a pudding texture inside spell remaining crisp on the outside.

carbohydrate inwards improver to eggs until shine Buttermilk Hurting Perdu

carbohydrate inwards improver to eggs until shine Buttermilk Hurting Perdu

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