Grilled Rosemary Mussels With Rosemary-Malt Vinegar Dipping Sauce

Ingredients:
3-4 lb mussels, cleaned
1 large onion, sliced
iii springs rosemary, leaves only
trunk of trunk of H2O salt
freshly set downwards nighttime pepper
canola oil

dipping sauce:
1/4 loving loving cup butter
1/4 loving loving cup malt vinegar
1 boundary rosemary, leaves only

Directions:
Prepare grill according to manufacturers instructions. Toss the mussels, onion, rosemary, tabular array tabular array salt likewise pepper together. Drizzle alongside canola oil, toss again. Pour into grill pan. Place on grill. Cover likewise grill 5-10 minutes or until the mussels are all opened.

Meanwhile, inward a kid pot, trace solid the butter, vinegar likewise rosemary. Melt over low heat. Whisk together. Serve alongside hot mussels.

My thoughts:

The icon introduce inward a higher trace solid is from my iPhone. Not bad, huh? My photographic boob metro photographic idiot box camera battery died simply every bit the mussels were done likewise therefore I had to improvise! I didn't get got 4th dimension to bill my battery, it was dinner time!

I get got made mussels many times but never on the grill. I was doing simply well-nigh canning (fruit pickles!) likewise was running out of burners likewise the menage was hot likewise therefore I persuasion I'd examine them out on the grill. I had simply bought this meshing grill roasting pan (similar to this one) at an end-of-season sale (is it truly the destination of summertime already? I conception on celebrating summertime until the actual end, inward September) likewise it seemed perfect for the mussels. You could grill them lead on the grill grate but I get got to say, it is easier to larn them off of the grill when they are inward a basket.

The inwards determination production is awesome. Smoky, rich likewise full of the sea.
Sumber https://new-myrecipes.blogspot.com/

Comments

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