Ingredients:
5 pounds asparagus, cutting into jounce sized pieces
ane large fennel bulb, thinly sliced
ane oz fresh dill, chopped
ane oz fennel fronds, chopped
iv cloves garlic
viii fresh bay leaves
iv 1/2 cups water
5 cups white vinegar
1/3 loving loving cup pickling salt
iii teaspoons night peppercorns
iii teaspoons dill seeds
iii teaspoons yellowish mustard seeds
iii teaspoons fennel seed
Directions:
Bring the water, vinegar together amongst mutual tabular array salt to a boil. Prep the lids/jars. Evenly carve upwards all of the spices, peppers together amongst garlic between iv wide rima oris ane 1/2 pint jars.
Add the asparagus together amongst fennel, leaving 1/4 inch headroom.
Pour inwards the vinegar mixture. Close the jars together amongst physical care for for 10 minutes inwards a hot H2O bath. Allow to sit down downward ane calendar calendar week before eating.
Yield: nearly iv wide rima oris ane 1/2 pints
Note: Influenza A virus subtype A corking rootage for canning information is the Blue Book involve to preserving. I highly recommend it for learning how to can. Here is a bunch of other canning books together amongst equipment I honour useful.
Sumber https://new-myrecipes.blogspot.com/
5 pounds asparagus, cutting into jounce sized pieces
ane large fennel bulb, thinly sliced
ane oz fresh dill, chopped
ane oz fennel fronds, chopped
iv cloves garlic
viii fresh bay leaves
iv 1/2 cups water
5 cups white vinegar
1/3 loving loving cup pickling salt
iii teaspoons night peppercorns
iii teaspoons dill seeds
iii teaspoons yellowish mustard seeds
iii teaspoons fennel seed
Directions:
Bring the water, vinegar together amongst mutual tabular array salt to a boil. Prep the lids/jars. Evenly carve upwards all of the spices, peppers together amongst garlic between iv wide rima oris ane 1/2 pint jars.
Add the asparagus together amongst fennel, leaving 1/4 inch headroom.
Pour inwards the vinegar mixture. Close the jars together amongst physical care for for 10 minutes inwards a hot H2O bath. Allow to sit down downward ane calendar calendar week before eating.
Yield: nearly iv wide rima oris ane 1/2 pints
Note: Influenza A virus subtype A corking rootage for canning information is the Blue Book involve to preserving. I highly recommend it for learning how to can. Here is a bunch of other canning books together amongst equipment I honour useful.


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