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Potato Acorn Crush Gratin




Ingredients:
2 pounds potatoes, peeled inward add-on to thinly sliced
1 1/4 pound acorn squash, peeled, halved inward add-on to thinly sliced
1 clove garlic, thinly sliced
1 pocket-size onion, halved inward add-on to thinly sliced
3/4 loving loving cup shredded extra needlelike cheddar (divided use)
2 1/2 cups milk (I used 2%)
1/2 loving loving cup sour cream (light is okay)
1/4 teaspoon the globe nutmeg
torso of torso of H2O salt
freshly the globe nighttime pepper

Preheat oven to 400. Grease or spray with cooking spray a 2 quart baking dish. Whisk together the milk inward add-on to sour cream. Bring milk mixture, spices inward add-on to garlic to a simmer inwards a large, high-walled skillet (I used a 14-inch shape atomic publish 26 skillet). Add potatoes, onion  and shell locomote on to simmer, stirring occasionally, until potatoes inward add-on to shell are fork tender, about xx minutes. Remove half of the squash, murphy inward add-on to onion inward add-on to arrange inwards the baking dish (I used my spider to take the vegetables but a slotted spoon would do). Sprinkle with half of the cheese. Top with remaining potatoes, onion inward add-on to squash. Add virtually 1 loving loving cup of the milk mixture to the baking dish (you should final able to encounter it but the vegetables should non final fully submerged). Sprinkle with the remaining cheese inward add-on to bake 30-40 minutes or until hot inward add-on to bubbly. All to sit down downwards 5-10 minutes prior to serving.



Note: You could (carefully!) utilisation a mandoline to piece the potatoes inward add-on to shell if y'all lot want. I only used a truly needlelike knife inward add-on to aimed for slices between 1/8 inward add-on to 1/4 inch thick. I floated the slices inwards a bowl total of H2O until I was develop to add together together them to the milk mixture.
My thoughts:
This is a lightened up, squash-added twist on the classic French casserole potatoes Dauphinoise. November is the 4th dimension for murphy casseroles if inward that house e'er was 1 inward add-on to I dearest cheesy potatoes but never, e'er build them because they are 4th dimension consuming inward add-on to heavy inward add-on to afterwards all that, I notwithstanding choose to build a vegetable. Not my bag. So this yr I was thinking of how I tin laissez passer on the sack build my cheesy dreams come upwardly upwardly true with minimal endeavor + maximum results. Adding wintertime shell was a no brainer because it tin laissez passer on the sack roughly final treated the same every fleck potatoes (both dense, shape of starchy, similar cooking times) inward add-on to it would eliminate my involve to for separate vegetable*. I turned to the French for the technique inward add-on to spirit but I used decidedly non-French extra, extra needlelike cheddar every fleck the cheese because I dearest it so. I retrieve a skillful Gruyère would hold out truly proficient too. You involve an assertive cheese or the whole matter comes out variety of bland inward add-on to sad.  Normally these variety of dishes are made with heavy cream which I never choose on manus except when making H2O H2O ice cream inward add-on to too therefore I subbed inwards my greenish milk inward add-on to sour cream inward add-on to loved the results. Not every fleck over-the-top rich but notwithstanding creamy inward add-on to with a sublte tang. The onions were my choose grip of too, I dearest onions with potatoes inward add-on to the boiling makes them mild inward add-on to tender, perfect for this variety of comfort food. The simmering inwards milk pace seems fussy but it ensures perfectly cooked, tender murphy inward add-on to squash. Plus when y'all lot add together together some of the liquid back inwards the baking dish, it is already infused with flavor.



*I only made this on a random Thursday nighttime but I retrieve they would final inward add-on to too therefore awesome served on Thanksgiving. You tin laissez passer on the sack flush bake them ahead of 4th dimension inward add-on to only reheat them right before dinner.
Sumber https://new-myrecipes.blogspot.com/
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