Ingredients:
2 tablespoons Land O'Lakes Butter with Olive Oil & Sea Salt
2 zucchini, cubed
2 ears worth of corn kernels
1 medium onion, halved inward add-on to thinly sliced
3/4 lb fresh peas, hulled
1 1/2 teaspoon Tuscan seasoning
1/4 teaspoon sea salt
1/4 teaspoon freshly corporation pose downward nighttime pepper
Directions:
In a 12 inch skillet, melt the Land O Lakes Butter with Olive Oil & Sea Salt. Add the zucchini, corn kernels, onion inward add-on to peas. Stir fry until the vegetables position out to soften, most 3-5 minutes. Sprinkle with Tuscan seasoning, tabular array tabular array salt inward add-on to pepper. Continue to stir fry until the vegetables are fully cooked, most 10 minutes.
My thoughts:
Land O'Lakes asked me a
few other bloggers to come upward upwardly upward with recipes using their butter with olive stone stone oil inward add-on to sea salt. Since it was summer, I knew I had to build something with zucchini because who doesn't convey roughly zucchini to work up? I also included roughly June peas which were inward flavor at the 4th dimension but tragically are out of flavor now. I hateful value frozen peas mightiness concur out simply every fleck goodness inward this recipe simply I haven't tried it out myself. I convey to say, this is i of my favorite inward add-on to easiest side dishes of the summer. Honestly, if you lot lot served it over quinoa or rice it could concur out a whole meal. Sumber https://new-myrecipes.blogspot.com/
Comments
Post a Comment