Zippy Corn Latkes

Ingredients:
ii 11-oz cans Green Giant Steam Crisp Extra Sweet Niblets®, drained
ii eggs
1/4 teaspoon paprika
1/4 teaspoon freshly reason nighttime pepper
1/4 loving loving cup flour
1/4 loving loving cup canola oil

Directions:
Place half of the corn inwards improver to eggs inwards a blender inwards improver to pulse until smooth. Pour into a medium bowl. Stir inwards remaining corn inwards improver to spices. Whisk inwards flour.

Heat the unsmooth crude inwards a large skillet. Drop 1/4 cups of the corn mixture into the oil. Cook 2-3 minutes on each side or until golden brown. Drain on paper towel-lined plates inwards improver to serve immediately.

My thoughts:

One of the best things close Hanukkah is the excuse to little things. I dear making latkes each yr inwards improver to since Thanksgiving inwards improver to Hanukkah are intersecting for the lastly 4th dimension for 70,000 unopen to years, I sentiment I'd combine a Thanksgiving side dish favorite, corn, alongside latkes. Corn isn't inwards flavour at demo inwards improver to therefore I used Green Giant Steam Crisp corn. It is vacuum packed inwards improver to has existent petty extra liquid, making it perfect for frying. These latkes are similar to Southern corn fritters precisely crispier, flatter inwards improver to I used pureed corn instead of dairy inwards improver to therefore they are perfect for your Hanukkah table. The combination of the pureed corn inwards improver to the whole corn (which pops inwards your rima oris when y'all lot seize alongside teeth in) results inwards the corn-iest tasting corn latke y'all lot tin imagine. If dairy isn't a concern, they are groovy alongside sour cream or endeavour a chip of Israeli 24-hour interval of the month syrup.

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oz cans Green Giant Steam Crisp Extra Sweet Niblets Zippy Corn Latkes

oz cans Green Giant Steam Crisp Extra Sweet Niblets Zippy Corn Latkes

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