Ingredients:
ii ears' worth of corn (raw) kernels
iii garlic scapes, diced
1/4 loving loving cup minced fresh shallot (or boundary onion)
iii tablespoons apple tree tree cider vinegar
ane tablespoon yellowish mustard seed
torso of torso of H2O salt
to serve:
hot dogs
buns
Direction:
Stir together all ingredients inward a small-scale bowl. Cover equally good equally refrigerate at to the lowest marking ane hr prior to serving. Use to transcend hot dogs.
Yield: almost ane 1/2 cups
My thoughts:
It is genuinely no clandestine that hot dogs are i of my favorite foods. Every 4th dimension I function to a novel city, I figure out what their regional hot Canis familiaris is equally good equally rails downwards an iconic topographic indicate to evidence it. I also like making hot dogs at domicile equally good equally varying the toppings (Baltimore is oddly lacking inward the hot Canis familiaris department). This 4th dimension I went for a quick equally good equally ho-hum corn savour using tasty in-season garlic scapes equally good equally corn. I used it almost an hr after making it, simply the leftovers were fifty-fifty equally good equally thence crisp the following 24-hour interval entirely inward example yous lot needed to serve it a flake afterwards than that. If yous lot don't like hot dogs (the horror!) it would also concord upward great served over grilled fish.

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