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Showing posts with the label butternut squash

Butternut Squash Pork Tacos

Ingredients: 2 1/2 lb boneless pork roast 1 1/2 lb (peeled, seeded) butternut squash, cutting into 2 inch half moons* 2 jalapenos, sliced 1 onion, sliced 1/4 loving loving cup ruby-red wine vinegar 1 teaspoon granulated garlic to serve: taco sized tortillas shredded Mexican cheeses sour cream hot sauce lettuce Directions: Place the butternut mash inwards the bottom of a iv qt wearisome cooker. Place the pork on meridian the mash inward improver to thence scatter the remaining ingredients on top. Cook on low 8-10 hours. Remove the pork inward improver to shred. Use a slotted spoon or spider to scoop out the companionship ingredients from the wearisome cooker insert. Place inwards a medium sized bowl inward improver to piece of employment a Irish Gaelic patato masher to mash until fairly smooth. Add the pork inward improver to toss to coat. Serve correct away on warm tortillas inward improver to meridian amongst your favorite toppings. *I had a monster-sized mash th...

Fig-Orange Hamantaschen

Ingredients: for the cookie: 1/3 loving loving cup  butternut squash puree 1/3 loving loving cup unsmooth canola oil ii tablespoons fig preserves or jam (I used my homemade fig dearest cardamom jam ) 3/4 loving loving cup fresh-squeezed orangish juice (I used Cara Cara oranges) 3 cups flour 1 1/2 tablespoon baking powder 1/4 loving loving cup sugar filling: 1/4 loving loving cup fig preserves or jam (I used my homemade fig dearest cardamom jam ) Directions: In a large bowl, mix together the butternut squash puree, canola oil, fig preserves, besides orangish juice until smooth. Stir inwards the flour, baking pulverization besides refined saccharify until a smoothen batter forms. Refrigerate xxx minutes to 1 threescore minutes or until problem enterprise to the touch. Preheat oven to 350°. Line ii cookie sheets amongst silipats or parchment paper. Roll the dough out onto a clean, floured surface. When the dough is nearly a 1/4 inch thick, cutting ii 1/2-3 inch...

Thanksgiving Tzimmes

Ingredients: 1 large yam, cutting into 1 inch chunks viii carrots, cutting into 1/2 inch chunks 1/2 butternut squash, cutting into 1 inch chunks (about 2 cups) eighteen dried apricots, halved 1/3 loving loving cup sweetened, dried cranberries 1 1/2 loving loving cup orange juice 1 1/2 tablespoons honey Directions: Place all ingredients inward a heavy bottomed pan. Bring to a boil. Stir inward add-on to trim down heat. Simmer until fully cooked, unopen xl minutes. My thoughts: What improve side dish for Thanksgivukkah than tzimmes? If yous are unfamiliar it is a multifariousness of stew that tin go either alive on meaty or vegetarian solely it usually contains carrots, dried fruit (most oftentimes prunes inward add-on to raisins), the occasional origin vegetable inward add-on to honey. It is oftentimes served at Rosh Hashanah solely it made a swell side for Thanksgiving every chip well. To piece of job inward more than Thanksgiving-y, I added traditional Thanksgivin...

Chicken, Collard Kamut Soup

Ingredients: two cloves garlic, chopped 4 cups chicken or turkey stock one 1/2 cups cubed butternut squash* one loving loving cup kamut berries two stalks celery, thinly sliced two carrots, diced 3 sprigs of thyme worth of leaves one bay leaf 8 oz sliced crimini mushrooms two cups chopped frozen collard greens two cups diced cooked chicken breast Directions: Place the squash, celery, carrots, mushrooms, garlic, stock, kamut, herbs inwards add-on to spices inwards a 4 quart ho-hum cooker. Cook on depression for 8 roughly hours so stir inwards the chicken inwards add-on to collards. Cook for 20-30 minutes to warm the chicken through inwards add-on to wilt the collards. *I used frozen because it was on sale inwards add-on to after betoken the Twitterverse for positive experiences. My thoughts: This wintertime has been so freakish. One twenty-four threescore minutes menses it is sleeting inwards add-on to snowing inwards add-on to freezing raining inwards add-...