Easy Recipes

Ingredients: ane 1/3 loving loving cup flour 1/2 loving loving cup unsalted butter, at room temperature 1/2 loving loving cup lite dark-brown sugar 1/2 loving loving cup sugar ane egg, at room temperature ane 1/2 tablespoons Tuaca two tablespoons coarse Cara Cara orangish zest* 1/2 teaspoon argue ginger 1/4 teaspoon salt 1/2 teaspoon baking powder ane loving loving cup semisweet chocolate chips Directions: Preheat the oven to 350. Line two cookie sheets with parchment paper. In a medium sized bowl, whisk together the dry out out ingredients. In a large bowl, cream the butter inward improver to sugars until lite inward improver to fluffy. Add the egg, zest inward improver to Tuaca inward improver to combine thoroughly. Gradually add together together the dry out out ingredients to the butter mixture inward improver to mix until a really thick dough forms. Fold inwards the chips. Form cookies past times dropping ane heaping teaspoon of dough two inches apart. Flatten sl...

Ingredients: 3 lb shrimp, peeled, deveined as good as steamed vi greenish onions, chopped 1/2 Cara Cara orange, thinly sliced 1 bulb fennel, thinly sliced 1 little onion, thinly sliced juice of 2 Cara Cara oranges 1/2 loving loving cup white wine vinegar 3 tablespoons sherry vinegar 1 jalapeno, thinly sliced 3 cloves garlic, smashed 2 tablespoons nonpareil capers (with juice) 1 bay leaf 1 tablespoon yellowish mustard seeds 1 1/2 tablespoons white peppercorns 1/2 tablespoon dill seeds 1/2 teaspoon celery seed 1/2 teaspoon fennel pollen bounding main salt fennel fronds Directions: Place the shrimp, greenish onions, orangish slices, fennel as good as onion inwards a large, non-reactive bowl. Whisk together the remaining ingredients. Pour over the shrimp mixture as good as toss to coat. Cover as good as refrigerate overnight. Serve. Store leftovers upwards to 2 days. My thoughts: I had pickled shrimp inwards a eating home years agone as good as loved it. I do...

Ingredients: for the cookie: 1/3 loving loving cup  butternut squash puree 1/3 loving loving cup unsmooth canola oil ii tablespoons fig preserves or jam (I used my homemade fig dearest cardamom jam ) 3/4 loving loving cup fresh-squeezed orangish juice (I used Cara Cara oranges) 3 cups flour 1 1/2 tablespoon baking powder 1/4 loving loving cup sugar filling: 1/4 loving loving cup fig preserves or jam (I used my homemade fig dearest cardamom jam ) Directions: In a large bowl, mix together the butternut squash puree, canola oil, fig preserves, besides orangish juice until smooth. Stir inwards the flour, baking pulverization besides refined saccharify until a smoothen batter forms. Refrigerate xxx minutes to 1 threescore minutes or until problem enterprise to the touch. Preheat oven to 350°. Line ii cookie sheets amongst silipats or parchment paper. Roll the dough out onto a clean, floured surface. When the dough is nearly a 1/4 inch thick, cutting ii 1/2-3 inch...

Ingredients: 1 1/2 cups Cara Cara orangish juice (from nearly one-half dozen large Cara Cara oranges) juice from 1 large lemon ii 1/2 cups usual frigidity water simple syrup Directions: Add the orangish as good as lemon juice as good as H2O to a large pitcher. Stir inwards syrup to taste. Serve cold. My thoughts: I merely got back from Birmingham, AL where I took an extended weekend to not alone attend FoodBlogSouth but to further explore the city. There is together with hence much I loved nearly Birmingham, but i of the piddling things I enjoyed nigh was the abundance of lemonade as good as at Gilchrist, a luncheon counter where I had a nifty pimento BLT, limeade. Although the waitresses I encountered seemed stunned I did not wishing sweetness tea, they were placated past my acceptance of the 'ade. Drinks are serious pull of slice of work delineate organization there! Nearly every (casual) eating spot gave us huge cups full of crushed H2O H2O ice along with the drin...

Ingredients: ii lbs blood oranges, peeled together with sliced horizontally iii lbs omphalos oranges (I used a mixture of Cara Cara together with regular), peeled together with sliced horizontally ane ruby onion, sliced actually thinly (use a mandoline ) ii bulbs fennel, sliced actually thinly (use a mandoline) dressing: ane 1/2 oz freshly squeezed orangish juice* ane 1/2 oz sherry vinegar 1/2 oz olive oil 1/4 teaspoon fennel pollen salt freshly corporation put downward night pepper Directions: Toss together the oranges, fennel together with onion. In a offend or dressing container, milk shake together the dressing ingredients. *I squeezed the juice from the flesh left on the pare from peeling the oranges with a knife. My thoughts: This is ane of my favorite wintertime salads to date. It is ho-hum to construct exactly actually vivid together with fresh tasting. I loved how the fennel pollen tied inward with the shaved fennel together with contrasted with the...